May 11, 2021
Pure Gold Espresso Gintini
Ingredients:
- 50ml Pure Gold Gin
- 25ml Coffee liqueur
- 25ml Espresso
- 3 Coffee beans for garnish
Method:
- Pour all the ingredients into a cocktail shaker
- Add ice and shake very well
- Look for the creamy foam built by shaking
- Strain into a chilled cocktail glass
- Garnish with coffee beans and an extra sprinkle of gold